On a fresh Spring morning in Arigna…

Everything is so fresh this morning after the rain of the weekend. The Birch is sending forth it’s new soft leaves. This tree, which can be seen from our kitchen window is one of my favourite trees. It is a tree said to have a particular affinity with women. It’s slender white trunk and graceful branches which allow light to filter softly through have earned it the title  “Lady of the Woods.” The leaves are edible… having diuretic and antiseptic properties… they are considered a Spring tonic… as is the sap which needs to be drawn before the buds break.

Honesty or Lunaria is flowering at the moment…like many things this year it is a little early. I love Purple flowers so this is a welcome relief from the predominant yellows of the moment. I often wonder if people see colours differently? I sometimes say to Andy “look at that, I just love that purple,” he will say “that’s not purple, it’s blue.” I know purple and blue are close together in the colour spectrum but to me they are vastly different. I find blue to be a cold colour while purple is, to me, a warm enlivining colour.

Going into the garden it seems the Victoria Plum is having a rest this year. It should be flowering now. It has given around 40 lbs of fruit each year for the last 5 years so it is entitled to a break. As if to compensate both of the Damson trees are flowering for the first time.

There are lots of Comfrey plants all around the garden. Such a useful plant! Mixed with Nettles it makes a wonderful organic fertiliser for all growing things. The smell is rank so leave it in an out of the way spot. Comfrey has a very long taproot so it is a great accululator of minerals from deep in the earth. This are made available in the fast growing leaves which can also be used as a mulch around plants. This is a permaculture technique called “crop and drop.” Four to five cuts a year can be taken. Comfrey also has medicinal uses. The name “knitbone” gives a clue to one of it’s uses. A poultice of the leaves is said to help broken bones heal easier and stimulate cell growth and repair. It can also be used internally, but caution is needed as there are reports of Comfrey causing liver damage.

Jostaberries are promising a good crop this year…if we get them before the blackbirds!

Even the outdoor herbs have put on a lot of growth already this year. The Lovage is a little bit weighed down by all the rain at the moment but it is huge compared to this time in previous years. It is flanked by more Comfrey, Chives, Gooseberry and a young Crab Apple tree in this 3 year old forest garden area. Lovage makes a good substitute for Celery and in my view easier to grow. I’ve not had much success with growing Celery. I much prefer the perennial plant that returns each year. I always have wastage from Celery anyway. I buy a head…use a few stems for cooking… then it gets shoved to the back of the fridge to be discovered a few weeks later as a sad, floppy item destined for the compost. So not totally wasted I suppose but from now on it’s Lovage for me. Fresh and tasty direct from the good Earth.

Permaculture @ Prospect Cottage.

There is still lots of colour in the long border despite lots of rain and wind. Plants are a lot more resilient than we give them credit for. This bed was planted 2 years ago. Most of the plants were grown from slips and cuttings. Phlox, Sedum and Japenese Anemones give great late season interest. Many of these will be divided yet again next Spring to facilitate further garden expansion. I’m not a big fan of garden centres, plants from hothouses abroad often do not acclimatise well to our soil and climate. Much better to buy Irish grown plants when possible. As my gardening life proceeds I find myself increasingly using Permaculture techniques.

Permaculture aims to create in a self-sustaining and earth-friendly way a system that provides for our human needs while working co-operatively with Nature. No chemicals are used and plants such as the Sedum, which is a great attractant for Butterflies, are planted extensively. Harmony between Humans and Nature is paramount. Native plants are important being hosts to many types of wildlife. Oak and Willow are good examples as they are both host to about 300 species of wildlife while also having importance for Humans. The Forest Garden by Robert Hart is a great Permaculture book as is Masanubo Fukuoka’s book One Straw Revolution. Fukuoka, one of my heroes, was writing and indeed practising Permaculture in the 1930s long before it’s fashionable resurgence in the 1970s in Australia.

Fruits, trees and flowers are planted together, no monoculture. The area above was planted in Spring of this year around an established Twisted Willow. The sod was turned, plants planted then the whole lot was mulched with newspaper and straw. Raspberries, Rosa Rugosa, Blackcurrants, Mallow, Chives and Phygelius are all thriving together. Mulch will be applied again next Spring when the ground warms up. The mulch rots down over time to provide nutrition for the plants  whilst keeping down weeds. In the polytunnels crops are also mixed together. Herbs, flowers and vegetables make for an interesting and colourful mix. Pests are not a problem as the mix of plants and various scents confuse them. The only problem we have found is with slugs but a good Permaculture solution to that would be to have ducks, ducks love eating slugs. The problem for us is that there are loads of Foxes in this area. We are considering making a Fox proof (fingers crossed) run over the Winter and getting Chickens and Ducks next Spring. We would as a bonus have eggs, a good source of protien produced on our own smallholding. Permaculture principles at work.

Pets too have a place in the Permaculture system. They provide company for the humans and prevent Rats and Mice from building up. We have 2 terriers who are avid chasers of all intruders. Permaculture Doggies rule!

A Sunny Summer Morning in Arigna.

The Forest Garden area is coming on nicely, plants are filling out and more are being planted all the time. Everything here is perennial, a mixture of herbs, fruit bushes and flowers. Comfrey is interplanted throughout, chopped and dropped around the base of the plants to provide fertility. Rushes strimmed from the fields provide the mulching material, eventually rotting down to build up the topsoil. Permaculture techniques at work. 

This little pond at the bottom of the polytunnel provides a paddling pool for the many frogs that have made their home in this microclimate. They in turn pay for their keep by gobbling up any slugs and other pests that invade their area. Nature working without any human interference.

I recently bought some plants for this pond as it tended to have a lot of algae. Now that they are becoming established the algae problem has disappeared. The little water Forget -me-not has just started flowering, pretty little thing. There’s also Water Lettuce(bottom left), Water Violet(bottom right) and a Flowering Rush beside the Forget-me-not.

Outside the back door Buddha keeps watch over this little pot of Sedum and Sempervivum slips. These plants grow easily from even the smallest piece.

In the field the animals relish the abundant Summer pasture.

And a curious Donkey comes to check out the camera or maybe see if I have any tasty morsel for her.